Recipes
PANEER TIKKA SALAD
Ingredients Green Chutney Ingredients: 1 cup cilantro leaves 1/2 cup mint leaves 1/2 of a small onion peeled 1 tbsp lime juice 1/2 tbsp fresh ginger 1/2 tbsp garlic 1/2...
PANEER TIKKA SALAD
Ingredients Green Chutney Ingredients: 1 cup cilantro leaves 1/2 cup mint leaves 1/2 of a small onion peeled 1 tbsp lime juice 1/2 tbsp fresh ginger 1/2 tbsp garlic 1/2...
DAL MAKHANI WITH TANDOORI ROTI
Ingredients For pressure cooking dal: ¾ cup whole black urad dal / sabut urad dal ¼ cup kidney beans / rajma water for soaking 3 cups water, for pressure cooking...
DAL MAKHANI WITH TANDOORI ROTI
Ingredients For pressure cooking dal: ¾ cup whole black urad dal / sabut urad dal ¼ cup kidney beans / rajma water for soaking 3 cups water, for pressure cooking...
DABELI PIZZA
Ingredients For Pizza Dough: ½ cup warm water 1 tsp sugar 1 tsp dry yeast 2 cups maida / plain flour / all-purpose flour salt to taste 3 tbsp olive...
DABELI PIZZA
Ingredients For Pizza Dough: ½ cup warm water 1 tsp sugar 1 tsp dry yeast 2 cups maida / plain flour / all-purpose flour salt to taste 3 tbsp olive...
CHHOLE SEEKH KEBAB
Ingredients 1/2 cup Chhole 1/4 cup Urad ki dhuli dal (White urad dal) A small piece of Cabbage 1 small Green bell pepper 1 small Onion 10-11 pieces of Baby...
CHHOLE SEEKH KEBAB
Ingredients 1/2 cup Chhole 1/4 cup Urad ki dhuli dal (White urad dal) A small piece of Cabbage 1 small Green bell pepper 1 small Onion 10-11 pieces of Baby...